My recommendation for beginners (for everyone, actually) is to always read the recipe through before even beginning. You'll know what you will be needing.
Next, gather all the ingredients & cooking utensils you'll be needing (bowls, spoons, measuring cups/spoons, pots & pans, etc).
Yes, this is a little time consuming, but having everything in reach means you won't be spending precious time searching for something at a critical point in a recipe.
Happy Cooking & Dwell Refreshed
What it's Really Like
-
I just wanted to put a few of my thoughts down in writing and so therefore,
ya'll get to read them. :) I know it has been some time since I've posted
anyt...
No comments:
Post a Comment